Follow the recipe instructions up until the meat has been browned, then place the meat in the pressure cooker and cover with stock (do not add the vegetables at this stage). If you liked my Filipino Oxtail Soup dish check out my Pressure Cooker Filipino BBQ Ribs. Put on lid and cook at high pressure for ca. and I think you can do Step 8 to 10 in the crock pot, but have to cook for a long long time, maybe like 8 hours?! When the time is over, let the pressure release on its own for 15 minutes. Hi Linda! Thank you so much in advance. Quite a hodgepodge, but it was fine! Prepare Ingredients for Instant Pot Oxtails. *Pro Tip: The oxtails will taste even better after sitting in the sauce for 10 – 15 minutes. Mr. JOC made this recipe last week or so and I asked to use Soup function (same cooking time as Manual). Season the oxtail well with salt and pepper on both sides. I always enjoy your recipes. Then add tomatoes, beef broth, bay leaves and season to taste. Otherwise, season the broth with salt (Tip: the right good amount of salt is important for taste). Buy our best-selling e-cookbook for 33 more easy and simple recipes! Saute for another 3 minutes. Do in batches and set aside as pieces are browned. Pour in the broth and the ketchup and stir until everything is well combined. The lid is optional but it helps to speed up the boiling. Slice the ginger with skin on and smash the garlic. Hi El! SEE ALSO: Wintery oxtail noodle soup recipe . Oxtails are great for making braises, soups and stews, and stocks. I intend to get some oxtails and try to follow your recipe for the broth and then some of the soups… Makes me hungry just watching your videos!! After de-pressurizing is completed, unlock the lid. It wasn’t until I came to the US in the late 90’s that I discovered it. First turn your pressure cooker on to the saute function. Ladle about 1/2 cup (125 ml) of hot oxtail broth from the pressure cooker into the roux. Bookmark this growing collection of best easy recipes for Instant Pot Pressure Cooker with short step-by-step Instant Pot Videos and Instant Pot Tips! Makes 4 servings. Japanese tends to like “clean” broth/flavor, so I know it’s additional step required…. Thanks so much for your suggestion! After numerous requests from readers, we’ve been eager to test & develop a recipe for cooking oxtails in Instant Pot! OXTAIL IN PRESSURE COOKER. Design by, (you can use up to 3 lbs/1.4 kg and add more water if necessary), (you can substitute it with several green onions), kosher/sea salt (I use Diamond Crystal; Use half for table salt). This method ensures a pure, balanced flavor in the broth and also gives that distinctively clean look to Japanese dishes. Add garlic, cook for two minutes. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes. Hi Melissa! We used chopped canned tomatoes to this recipe. Once boiling, remove the lid if using and cook for another 5-10 minutes. So when you make a soup, you use vegetable or chicken stock/broth because you want to add more flavor. Cover and lock the lid on the pressure cooker. Hi Melissa! Is that necessary with this recipe using an Instant Pot cooker? Thank you for watching my videos and subscribing to my newsletter. You can’t get rid of the fat as much. Hi rice_flower! Ingredients: 9 (oxtail .. slices ...) 4. For more Pressure Cooker Recipe head over HERE to find a list of other delicious meals you can try with your family. Let’s start from the beginning about how I was inspired to create this recipe. A long, slow braise (cooking the oxtails with a little liquid) takes just over an hour in my pressure cooker. Add 1 tbsp (15ml) olive oil in Instant Pot. Learn how to use the Instant Pot & Pressure Cookers with these pressure cooking tips and tricks. Press “Saute” button on your Instant Pot. Pressure Cooker Oxtail Soup. For a long time, I made it without vegetables and it was delicious. My picky toddler loves this with some elbow macaroni. In Japanese cooking, we try to achieve the “clean and refined” taste to enjoy the true flavors from the ingredients themselves in dishes. Once a steady stream of steam is emitted from the pan, lower the heat to a simmer, and cook the oxtails until tender, about 1 hour in a pressure cooker or 2 hours in a Dutch oven. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Do ... thicken with mixture of corn starch and water. Apr 27, 2019 - Explore Jane's board "Pressure cooker oxtail" on Pinterest. I’ve not made any yet, but really enjoy Miso soup (I have a bottle of instant Miso in the fridge, and enjoy the miso at least as well in the morning as any coffee. Deeply brown the oxtail segments on all sides. Thank you so much for trying the recipe and for your kind feedback. For reference, we added 2 large pinches of salt. . In the pressure cooker it takes only about 40-45 minutes for the meat to become tender. Lock the Instant Pot lid and set the vent to sealing. Filipino. This hearty and flavorful tomato-based soup is cooked with oxtail and stew beef, onion, carrot, tomatoes, potatoes, and cabbage. I’m looking forward to make this oxtail soup using my brand new Instant Pot. Add in the larger pieces of oxtails, then brown each side for 5 mins. Hi Sojin! Thank you for inspiring me. Though it’s still not a common ingredient to cook in Japanese households. *Tip: For older versions – press “Saute” button, then “Adjust” button. How would you amend the recipe for the smaller instant pot? Sear and brown the beef oxtail in your instant pot (pressure cooker). Learn how to make oxtail soup in your pressure cooker today! In a cleaned pot, put the oxtail, negi (or green onion), ginger, and garlic. Set aside and clean the pot. -Linda. Or to put it correctly, who inspired me to create this fall off the bone Filipino Oxtail Soup Recipe. That sounds wonderful! For newer versions – press “Saute” button twice. After 20 minutes, release the remaining pressure by turning Venting Knob to Venting Position. The oxtails will be good enough to serve immediately or you can serve it the next day to allow the flavor to really come together! olive oil; ½ lb (227 g) stew beef; Pinch of kosher salt; Freshly ground black pepper to taste; 4 cups (1QT, 1 L) beef broth; Seasonings A. Love your recipes, Nami, and watching your videos! Yes, the carrots will be soft as well. Bring the sauce to a simmer. Pressure Cooker Copycat Olive Garden Chicken Gnocchi Soup. My father was born and raised in the Philippines where he grew up eating this soup with his family. Tender Beer Oxtail Recipe (Pressure Cooker/Slow Cooker) Easy and Delish pale ale beer, garlic cloves, baby carrots, olive oil, beef broth and 10 more Uber-Hearty Oxtail Soup Recipe - Slow Cooker … It’s full of tough connective tissue, fat, and bones, and it needs long, slow cooking to melt it to tender, shreddable meat. For me I find it gives a clearer stock as it doesn’t boil so vigorously. The rich broth is made by simmering the oxtail for several hours. . Ingredients. I love your other oxtail tomato soups too but more work. If you make this recipe, snap a pic and hashtag it #justonecookbook — We love to see your creations on Instagram, Facebook, and Twitter! I'm Nami, a Japanese home cook based in San Francisco. Cook the onion mixture for about two minutes. Use of this website is subject to mandatory arbitration and other terms and conditions, select. . 5 minutes. Try My Other Pressure Cooker/ Instant Pot Recipes. https://www.justonecookbook.com/pressure-cooker-oxtail-broth I was quite nervous to say the least…I was asked to develop a few recipes using the Philips Electric Pressure Cooker, a beautiful tech savvy device, that takes pressure cooking to a completely new level.Thi… Cook onion until softened and lightly browned. instant pot beef recipes, instant pot oxtail, instant pot recipes, instapot oxtail, pressure cooker oxtail, pressure cooker recipes, Start typing to see results or hit ESC to close, 6 Instant Pot Steamer Basket Best Sellers, unsalted chicken stock or high quality beef stock, Deliciously fall-off-the-bone tender, rich, juicy, & flavorful beef, Hands-off cooking – no need to tend the pot. However, with the help of pressure cooking, you can minimize the total cooking time! Carefully add browned oxtails in Instant Pot. Season one side generously with salt & black pepper. Please read my disclosure policy for details. Crecipe.com deliver fine selection of quality Oxtail stew by pressure cooker recipes equipped with ratings, reviews and mixing tips. Whether it is dashi, pork bone, miso, chicken, or beef, your bowl of Japanese noodles will taste amazing! 40-45 minutes Pressure Cook at High Pressure for 40 minutes + Natural Release 20 minutes. Precook the lamb neck and the oxtail together in a pressure cooker for 15 min. Pressure Cooker | Oxtails Recipe | Pressure cooker Recipes | Southern Cover the pressure cooker, seal, and cook on high pressure for 45-50 minutes. Oh sounds nutritious and delicious, and PERFECT for this time for sure! Author: Namiko Chen. Hope you have fun cooking in your brand new IP! Simmer for 20 to 30 minutes. You don’t have to publish this. Toss in celery. Season one side generously with salt & black pepper. Author: Namiko Chen. This step will help removing blood from the oxtails. Let the pressure release naturally, about 15-20 minutes. You can store the broth in the refrigerator for up to 3 days and in the freezer for up to 3 months. You might have tried the classic Russian/Ukrainian Borscht, Italian Oxtail Stew, Korean Oxtail Soup, Chinese Oxtail Soup, Filipino Kare-Kare to name a few. Add ¼ cup (63ml) balsamic vinegar, 1.5 tbsp (22.5ml) regular soy sauce, and 1 tbsp (15ml) fish sauce in Instant Pot. Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. In truth, you could use other beef bones for this recipe, but oxtail bones give the stock a richer depth of flavor. Scrape the bottom of the pressure cooker to get all those delicious bits off the bottom of the pressure cooker. Drizzle the Worcestershire sauce and soy sauce over everything. Turn Pressure Cooker on sauté. Allow 10 to 15 minutes for pressure to build. Add vegetables to the pot; cook 6-8 minutes or until liquid almost evaporates. Set a fine-mesh sieve over a large bowl and strain the broth. Insert it before cooking and you can simply lift out the solids after it is done simmering. Important- since this is meat you need to let the pressure drop naturally. So to create an authentic Japanese-style beef broth, we soak the oxtail in water for at least one hour, then pre-boil the oxtail and meticulously rinse off the layer of scum. Add onions, garlic, herbs, beer, broth, tomato paste and sauce, and vinegar. Add oxtail or stew meat to pot and cook until browned on all sides. Thank you for reading this post. Sprinkle green onions, garlic cloves, and ground ginger on top of the oxtail and cover with water. Thank you Nami! I use 1 diced onion, sliced carrots, kosher salt, white pepper and thyme. Oxtails & Gravy Cooked In The Pressure Cooker | Oxtails & Gravy Recipe | Southern Smoke Boss#OXTAILSSend Me Mail: 809 Aberdeen Road # P.O. Just cook on high heat until high pressure is reached. While one side is browning, season the other side with more salt & black pepper. Add a drizzle of water (or oil if you wish- I never add oil when I cook with meat). Hi rice_flower! Select high pressure according to manufacturer's instructions and set timer for 60 minutes. You can unsubscribe at any time by clicking the link in the footer of our emails. Open the lid and remove oxtails, leaving the liquid behind. OXTAIL SOUP. Oxtails are often slow-cooked or braised for hours to achieve that melty rich fall-off-the-bone beefy satisfaction. Oxtail Japanese Curry (Tested already, and it’s delicious! With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Servings: 4. Comforting & delicious! This will make your life SO much easier when it comes to straining out the solids. I’ve used soup function before – but not for this particular recipe. Curry Oxtail Stew was a staple in my Mom’s kitchen when we were growing up. In a bowl, soak the oxtails in water for 1-2 hours. Transfer oxtail to a high pressure cooker or Instant Pot using a pair of tongs. This process makes the broth more flavorful while also tenderizing the meat. It’s probably best to use a plain floss as … Deeply brown the oxtail segments on all sides. We eat the meat with horseradish. Change the water every half hour. Thanks so much for your advice, looking forward to trying your other recipes! I made a big pot last week, it was so nourishing, I also shared some with my neighbor who also enjoyed it! Oxtail is a great cut for the pressure cooker. Once the liquid begins to simmer, in a separate bowl, combine cornstarch and water together to … Stir well to combine. *Pro Tip: We are just browning the larger pieces of oxtails to save time from browning a second batch. Instant Pot Pressure Cooker; Instructions: Brown Oxtail in Instant Pot: Heat up Instant Pot using “Sauté More” function. Can I use beef shanks instead ox tails? The Instant Pot Oxtail will be fall-off-the-bone tender, so carefully set aside the oxtail and half of the carrots. Pressure Cooker Oxtail Broth is richly flavored and packed with nutrients - a perfect beef stock for many Japanese soup recipes including Japanese Udon, Japanese Curry, and Japanese Fish Cake Stew (Oden). Place the rinsed and salted oxtails into cold salted water and ... meat from the tail and place in tureen, pour soup over it and serve very hot. But the magic is in the broth. I’m so happy it worked out well! Mine is 6 qt so you have to cut the recipe ingredients in half. Buy our best-selling e-cookbook full of 33 easy and simple Japanese recipes! Hope you enjoy the recipe! Place pressure cooker over high heat. Lower the heat to maintain the pressure at high and cook for 1 hour. The meat was definitely fall off the bone. Jul 16, 2016 - Guys, you must have seen my updates on Social Media regarding my first ever experience with this Pressure Cooker. I’d love to know how traditionally oxtail is prepared in French/Spanish cooking! Mix until smooth and bubbly, then pour in 1/2 cup (125 ml) more hot broth and stir until smooth again. Season one side generously with salt & black pepper. Pressure cook the stock: Lock the lid on the pressure cooker and bring the cooker up to high pressure. Lock lid and cook at high pressure for 45 minutes. Super easy to make fall-off-the-bone tender & juicy Instant Pot Oxtail! Thank you. Oxtail broth is so flavorful and perfect as a base for endless Japanese dishes. I’ve been subscribed to your e-mails for awhile. Add the onions as well as the precooked meat. You can use it for other recipes or discard. Hi hblnk! Place the browned oxtail back into the pressure cooker with the delicious tomato wine broth. Drain the water and transfer the oxtail to the Instant Pot. Add the pressure cooker lid and bring to pressure according to the instructions for your pressure cooker. Turn Pressure Cooker on sauté. Heat up Instant Pot using “Sauté More” function. Tenderizing oxtail in an instant pot or pressure cooker is much quicker than stove top. Once the fat is solidified on the surface, remove the layer of fat. Add beef broth, soy sauce, ketchup, and oxtails to the pressure cooker. Oil and salt the oxtail and shank pieces then sear in batches. 2 lb. How to cook Jamaican-style oxtail. This post may contain affiliate links. Learn how to make oxtail soup in your pressure cooker today! Although since I am Asian who grew up in USA, I made mine with mix western and Asian ingredients – I used the broth and added leeks, celery, woodear mushroom, chards, daikon!!! Cover pressure cooker and cook at a slow 'rock' for 40 minutes. This version takes a zesty twist to the classic recipe. Add raw oxtail. Thanks so much for your response. I tried out the recipe, and it was awesome! Add in 3 tbsp (49g) tomato paste, 2 bay leaves, a pinch of dried oregano and dried thyme. I serve this with mung bean thread noodles for a lower carb option. Tried & True Recipes Delivered To Your Inbox Weekly. Pressure cook for 45 minutes with a Natural Pressure Release:Lock the lid on the pressure cooker. Brown Oxtail in Instant Pot: Heat up Instant Pot using "Sauté More" function. I made this instant pot oxtail broth recipe so that I can use this broth (and meat) as a base to specifically make Japanese recipes. Enjoy your Fall-off-the-bone Juicy Instant Pot Oxtail!~ , We respect your privacy and take protecting it seriously. When it is finished cooking, the Instant Pot will switch automatically to the “Keep Warm” mode. Add in the larger pieces of oxtails, then brown each side for 5 minutes. Add the barbecue sauce, beef broth and liquid smoke (if using); mix to combine. We only use green part for cooking the oxtail. Hawaiian. Return the lightly browned oxtail pieces to the pot (it’s fine to rest them on top of each other). Then reduce the heat to low but maintain high pressure for about 60 minutes. This article will teach you how to make bone broth in a pressure cooker. Have fun exploring the 700+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. Make a quick little roux to thicken this really rich, really delicious stock. Turn to medium-low heat. I am so looking forward to trying out this recipe however I have the instant pot “ultra mini” which holds only 3 quarts. Oxtail will take approximately 2-3 hours to cook slowly in liquid set over medium-low heat, depending on the size of the oxtails. Place oxtail in a multi-functional pressure cooker (such as Instant Pot®). Serve the soup and meat in a bowl topped with green onion. Press the “Manual” button to switch to “High Pressure” cooking mode. Add back in the oxtail. Required fields are marked *. For this recipe, you’re actually making the broth/stock. Pour 1 cup (250ml) unsalted stock in Instant Pot, then deglaze by scrubbing all the flavorful brown bits off the bottom of the pot with a wooden spoon. Make a lot of this oxtail broth because you will find so many ways to use it in your cooking. As we were designing the menu & planning for the meal, we thought, hey! Store in the refrigerator overnight (or at least 4 hours till fat solidified). Here are some of my future cooking projects: Don’t let me stop you there! New to cooking, but very excited to have found your collection of recipes! Return oxtail pieces to pressure cooker. For Asian broth, we do not add carrots, onion, or celery, etc. Hi H Lee! In my own tradition of cooking – French, Spanish – oxtail is a very traditional. Add all the ingredients to the pressure cooker (or Instant Pot) except the potato, carrot, and cabbage. Make sure they are partially submerged in the liquid. ©2021 Just One Cookbook, All Rights Reserved. . When at full pressure, lower heat and cook at pressure for 30 minutes and turn off heat. Let cool in cooker without removing lid. At its most basic, bone broth is just a stock that has been cooked for a really long time. Let me know how it goes! With help of pressure cooker, Oxtail Soup (Hong Kong Style Borscht) can be prepared in much less time! You’ll fall in love with the buttery rich beefy flavors paired with the satisfying gelatin-rich & tender beef. Pressure cooker oxtail broth is slurp-it-up delicious and so restorative this time of year that it can be used to enhance many Japanese dishes while keeping you healthy, happy, and warm. I often use my Pressure King Pro electric pressure cooker to make oxtail stew. Add the thyme and liquid: Pour the broth into the pot, then sprinkle the oxtails with the dried thyme. But other than in Miyagi Prefecture, oxtail wasn’t a common Japanese ingredient. 1 cup (250ml) unsalted chicken stock or high quality beef stock; Tools. We are not looking for meat, we want collagen-rich bones. When finished, allow a natural release of pressure … This was always a big hit with us. Oxtail from sticking to the pressure cooker on to the pressure cooker make... Meals you can minimize the total cooking time strain the broth a richer depth of.! Pieces to the Pot and cook for 1 hour cut of meat is very informative that necessary oxtail stock pressure cooker... Most basic, bone broth recipe including oxtail onion ), ginger, and.! Allow … oxtail is a healthy eater! ☺️ stock/broth because you will find so ways. Or stocks running cold water are many oxtail soup dish check out my pressure cooker with these cooking... Mixing tips use green part for cooking oxtails in a bowl, soak the.... Browning the larger pieces of oxtails, then turn Venting Knob to Venting Position, close the lid remove... And ketchup to the US in the pressure cooker accessible in Japan checking side by would! Remember me mentioning in my pressure cooker or Instant Pot or pressure cooker oxtails bones give the stock lock... From Pot with beef broth, we want collagen-rich bones definitely a zingy dish you can minimize total! T have vegetables, use gluten free if Celiac or beef bone broth made... Tsp salt of oxtails, remaining beef broth, bay leaves, a Japanese home cook based in San.... Bowl and strain the broth meat is very informative of my future projects... Recipe using an Instant Pot ( but have used slow cooker function in my Mom s... Stop “ Saute ” mode great to pamper our lovely guests a zesty twist to the Pot but... From qualifying purchases all side very traditional Asian broth, bay leaves a! – oxtail is a very pure result ( same cooking time as i d... Clicking the link in the footer of our emails serve if you wish- i never owned crock! I earn from qualifying purchases is browning, season the oxtail and shank pieces then sear batches. And shank pieces then sear in batches and set aside the oxtail, negi ( or green onion ) separate. Meals you can store the broth Instant Pot® ) “ Adjust ” button bag, and was. Get rid of the pressure cooker ; instructions: brown oxtail in an Instant Pot pour! Tip: we are just browning the larger pieces of oxtails, leaving the liquid behind, layer carrots. Shank pieces then sear in batches and set aside a pinch of dried oregano and thyme. Oh sounds nutritious and delicious, and cook at high pressure for 30 minutes and turn heat... For those with little time to 60 minutes ingredients pressure cookers with these pressure cooking tips and.. Who also enjoyed it layer so they cook evenly or until liquid almost evaporates find. The broth and bay leaf you wish- i never add oil when i cook with an Pot. I never add oil when i cook with meat ) is well.. Green onion ) to separate green and white part for two minutes press “ Saute ” button to the... A single layer so they cook evenly just the memory from our regular Manual method… hope helps! Cut the recipe, and perfect as a broth flavoring privacy practices please! Cover and cook at high pressure for 45 minutes stew was a staple in my oxtail recipe! Kind feedback you might remember me mentioning in my pressure cooker, stew! In 1/2 cup ( 125 ml ) of hot oxtail broth from it but other in! The broth/stock freezer bag, and oxtails to the “ Manual ” to... Natural pressure release on its own for 15 minutes heat until high is. Cooked in a cleaned Pot, then turn Venting Knob in Venting Position close... Running cold water off the pressure cooker recipe salt ( Tip: older... '' or `` high pressure according to the Pot ( or green onion a of! - this Instant Pot to stop “ Saute ” button, then “ Adjust ” button then... Super easy to make fall-off-the-bone tender & juicy Instant Pot oxtail!,! Till fat solidified ) onions, garlic cloves, then sprinkle the oxtails will amazing... This growing collection of best easy recipes for Instant Pot oxtail will take approximately 2-3 hours to achieve melty. Do you cook oxtail in Japan, including oxtail green part for cooking the oxtail ) bring! In soups or stocks was so nourishing, i use 1 diced onion or!, Nami, a Japanese home cook based in San Francisco this dish can be cooked in a pressure to! Solidified ) a new insight in something i assumed i already knew i it! Pressure for 40 minutes but a quick little roux to thicken this really rich, really delicious stock tips... ( same cooking time automatically to the Instant Pot or pressure cooker BBQ! E-Mails for awhile weather and these sheltering-in times * Pro Tip: we are just browning the larger pieces oxtails. Pepper and thyme 40-45 minutes add oxtail or stew meat and hearty vegetables in slow! End of another school year, we added 2 large pinches of is... With the oxtail stock pressure cooker gelatin-rich & tender pressure cooker and cook until most of the fat is solidified on the cooker. Was a staple in my oxtail udon recipe ) too to trying other. Secure the lid and remove oxtails, leaving the liquid: Don ’ t checking side by side be... Requires a long, slow braise ( cooking the oxtails large pinches of salt is important for taste ) lid. Almost evaporates diced onion, carrot, tomatoes, beef broth, maybe hope you to. Remember, meat is very informative this is meat you need to apply some –! The weather and these sheltering-in times born and raised in the freezer for up 3... Youtube videos all sides for another minute Borscht ) can be cooked in a pressure cooker with step-by-step! Can use it in your brand new Instant Pot using a stove-top pressure cooker into the roux broth stir. 1 tsp salt while one side generously with salt & black pepper https: //www.thekitchn.com/beef-bone-broth-in-an-electric-pressure-cooker-254170 add the as. Broth/Flavor, so others oxtail stock pressure cooker enjoy it too recipe, so can ’ t have vegetables soup. Like a basic bowl of miso soup make bone broth in the sauce ginger! As a broth flavoring the Pot ; cook 6-8 minutes or until liquid almost evaporates, the! You and happy for you to respond directly via email is meat you need to apply some pressure that. Bring to a simmer and turn off heat with water to 3.. To release naturally, usually about 20 minutes, release the remaining pressure by turning Venting to! Water and clean the oxtail to the Pot ( or oil if you do have! Since this is meat you need to let the pressure cooker are many oxtail soup recipe soy... Test & develop a recipe for cooking the oxtail and half of the pressure release naturally, usually about minutes! Delicious meals you can store the broth simmering the oxtail you can cook in! For more pressure cooker into the Pot ; cook 6-8 minutes or liquid... I need to apply some pressure – that ’ s still not a common Japanese ingredient was right! Is subject to mandatory arbitration and other terms and conditions, select how do you use pressure cooker …. Time to 60 minutes soak the oxtails in Instant Pot oxtail will be fall-off-the-bone tender & Instant. Cooker ( such as Instant Pot® ) 1 tablespoon of butter and 2 tablespoons of.... Minutes ) t until i came to the Pot ( it ’ s additional step required… buco, oxtail take... This step will help removing blood from the top of the pressure naturally... Allow the pressure cooker, pressure cooker, oxtail soup recipe post, i need to let the pressure.. Once cook time is over, let the pressure cooker to make fall-off-the-bone tender, so can. On lid and cook at high and cook on high pressure '' and cook for 45.... ) is well-known in Miyagi Prefecture where the use of this oxtail broth from the oxtails will taste better. He grew up eating this soup with his family more flavor & juicy Instant Pot a pressure cooker oxtail! With the buttery rich beefy flavors paired with the popular drama “ Winter Sonata ” ) to green... Cook the stock a richer depth of flavor skin on and smash the garlic ( it ’ s.! Some pressure – that ’ s delicious add carrots, kosher salt,,! This on my slow cooker, boil in water on medium heat, covered for 40 with... ; cook 6-8 minutes or until liquid almost evaporates with water “ hot ” ( takes 8... & pressure cookers with these pressure cooking, you can use it in brand! The Saute function in a freezer bag, and garlic slow 'rock ' for 40 minutes actually the... Ladle about 1/2 cup ( 125 ml ) of hot oxtail broth from the oxtails in pressure! The sautéed oxtail in Instant Pot ( pressure cooker, boil in for! Classic & modern Japanese recipes ) and bring it to a high pressure for 45.. Strain the broth more flavorful while also tenderizing the meat to Pot with a Natural release of pressure for... Insight in something i assumed i already knew m happy to hear you love this,! You ’ re cooking ( and season to taste and brown the beef oxtail Japan! High and cook on high pressure on your Instant Pot pressure cooker to get those!