Home > Recipes > coconut pecan oatmeal cookies Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! Add the eggs and beat well, then beat in the vanilla. OATMEAL - RAISIN - PECAN COOKIE. Place on cookie sheets and bake for 20 minutes or until brown at 350 degrees. https://www.yummly.com/recipes/oatmeal-coconut-pecan-cookies Continue. Cool slightly, remove from sheet … View More . Preheat oven to 350 degrees F. Using a mixer, cream the butter and shortening together until fluffy; add both sugars and blend together. Share on Facebook Share on Pinterest Share by Email More sharing options. Watch Learn Eat is a participant in a number of affiliate advertising programs. Mix flour mixture into butter mixture, being sure not to overmix. The whole family will love them! Oct 18, 2014 - Soft and Chewy Oatmeal Raisin Pecan Cookies will quickly become your family's favorite cookie! In a medium bowl, whisk together flour, baking soda and salt. A soft and chewy cookie loaded with raisins and pecans. Tags: chris, chris', vegan oatmeal raisin and pecan, vegan, oatmeal, raisin, pecan, cookies. More from Taste of Home. Roll dough into balls, approximately 1 ¼ to 1 ½ inches in diameter. Bake at 350 degrees ... ounce) package butterscotch pieces or 1 cup coconut. Line a baking sheet with parchment paper. Oct 7, 2007. Set aside to cool. Jan 20, 2015 - A delicious twist on the classic oatmeal cookie! Print. Results 1 - 10 of 129 for coconut pecan oatmeal cookies . Crecipe.com deliver fine selection of quality Raisin pecan oatmeal cookies recipes equipped with ratings, reviews and mixing tips. The nutrition information shown is an estimate provided by an online nutrition calculator. Makes 50 cookies. These Oatmeal Coconut Cookies are so soft, chewy, tasty - it's impossible to only eat one! Raisin pecan oatmeal cookies recipe. Drop teaspoonfuls of batter onto prepared cookie sheets and flatten each out, leaving at least 2-inches between each cookie. AWESOME! Homemade oatmeal raisin cookies, made with brown sugar, a touch of cinnamon, stuffed with chopped pecans, oats, and raisins, then baked to perfection! Rating Bad Good. I've made this recipe many, many times and gotten rave reviews everytime! Bake approximately 12 minutes until cookies are light golden brown. Altern (WalMart version of splenda) 1 tsp serving, 20 serving (remove), *Quaker Oats - Quick 1 Minute - Dry, 1 cup (remove), Semisweet chocolate, .25 cup chips (6 oz package) (remove). It's the absolute perfect balance between crispy and chewy. paula. W/ Raisin Option. vegan-themed designs for t-shirts, tote bags and more. Please complete the captcha validation below. Cheesy Broccoli Vegan Quiche [Gluten-Free], Vegan Air Fryer Mashed Potato Balls [Gluten-Free], Easy Marinated Tempeh + How to Cook Tempeh 3 Ways [Gluten-Free, Vegan], Easy Guacamole Recipe [Gluten-Free, Vegan], Vegan Condiments, Dressings, Gravies and Sauces, Gluten-Free, Vegan Pantry (& Fridge) Essentials, Use a spoon to mix together 1 cup butter (2 sticks/16 tablespoons), brown sugar, granulated sugar, eggs and vanilla in a. Other cookies to try. Your Review. Cool completely and then store … No comment left. Remove from oven and let cool for 1 minute on cookie trays; then transfer to wire cookie racks. Mix oats, sugar, baking powder, pecans and salt together in a large bowl until well incorporated. Hubby loves these Oatmeal Raisin Pecan Cookies… Stir in flour mixture, followed by oats, shredded coconut and raisins. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. No comment left. Mix butter and sugars with an … misscleocat. Bake for 10-12 minutes or until light golden brown. Share on Twitter. I am not sure how the serving size and amount of cookies works out; but I don't have a cookie baller. No comment left. Add oats, pecans, and coconut; mix well. Mix in oats, pecans and coconut. Bake on the center rack for 11 to 13 minutes until golden but still moist underneath cracks on top of … Disclosures. Set aside. I made these tonight and they were delicious. OATMEAL - PECAN COOKIES. They are truly the ultimate oatmeal raisin cookie! Mix flour, oatmeal, baking powder, and salt in a bowl and set aside. Ingredients: 9 (eggs .. flour .. oatmeal .. pecans .. raisins .. salt ...) 4. Fold in oatmeal and pecans. Vegan oatmeal raisin & pecan cookie. Captcha. Bake 8 to 10 minutes in the preheated oven, or until golden brown. In another bowl, combine flour, baking soda, cinnamon and salt. Add the flour mixture to the butter mixture, beating just until combined. Have everything at room temperature before starting. Add the eggs, one at a time, until blended in, then add the extract. Coconut Cherry Oatmeal Cookies: add some unsweetened coconut flakes and dried cherries instead of raisins. Preheat oven to 350ºF and cover 2 cookie sheets with parchment paper. Store in … When the cookies have cooled a bit after coming out of the oven, move them to a cooling rack. Accuracy is not guaranteed. These Oatmeal Raisin Cranberry Cookies are wholesome cookies and though they have two kinds of sugar, they also have oatmeal, raisins and cranberries which are good for you. Let cool completely before storing. Place the dough on the baking sheet sprayed with nonstick spray or greased lightly with oil. similar to hawgwild1's version, but with a few changes. Remove the mixing bowl from the mixer. Almond Lemon Cookies; Carrot Cake Cookies ; Vegan Mexican Wedding Cookies ; The mixture of pecans and muesli or oatmeal really gives these cookies … Mix all ingredients. Add butter, egg and vanilla to oat mixture; mix well. Get one of our Raisin pecan oatmeal cookies recipe and prepare delicious and healthy treat for your family or friends. These Oatmeal Coconut Pecan Cookies are a great snack or dessert the whole family can enjoy! These oatmeal pecan cookies are crispy on the outside, soft and chewy on the inside. 5 of 5 (2) Create a Recipe Makeover. Preheat oven to 355°F. The fragrance of oatmeal raisin pecan cookies will fill your kitchen. Place dough balls onto baking sheet. Bake about 11-13 minutes until Here's how to make my Coconut Pecan Oatmeal Cookies. Be prepared for the family to come running! Mix flour, baking soda, cinnamon and salt in medium bowl. Information shown should not be considered a substitute for a professional nutritionist’s advice. When eaten warm, right out of the oven, each cookie is crunchy on the outside but soft and deliciously chewy on the inside. Traditionally oatmeal raisin cookies are the most common version, however, you can add all kinds of healthy ingredients into these cookies to increase their health benefits, or sweeten them up with others. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. Spread out coconut flakes onto a baking sheet. In a large bowl, cream together butter and sugars until light and fluffy. Cream butter and sugars until ... well. Roll dough into balls, approximately 1 ¼ to 1 ½ inches in diameter. Stir in coco Coconut, Oatmeal, Raisin, Pecan Cookies calories. Find out more in our Your Name. Place dough balls onto baking sheet. This is my go-to oatmeal cookie recipe. joan larson. Oatmeal Raisin Cranberry Cookies: Cookies are wonderful because, much like cupcakes, they are individual – without any fussiness. Grease baking sheet with additional 1 tablespoon butter. I used a tablespoon; thus making a smaller batch of Large cookies. https://www.southernliving.com/food/entertaining/oatmeal-cookies-recipes Nutritional Info. low cal and yummy! I usually can't bake any type of cookies successfully, lol, but these came out great. Toffee-Pecan Oatmeal Cookies. Due to the ingredients available to me, substituted the raisins with craisens & the chocolate chips with Reese's piece. Using a rubber spatula, fold in the oats, pecans and coconut. Mix all ingredients, and using a cookie baller drop cookies onto ungreased cookies sheet. Add the salt, baking soda, oatmeal, flour, coconut … Add combined flour, baking soda, and salt; mix well. Coconut, Oatmeal, Raisin, Pecan Cookies. Beat in eggs, one at a time, followed by vanilla extract. Contains: Wheat: Pecans: Coconut Oil: Almond Milk: Soy: Write a review. Servings Per Recipe: 30 Amount Per Serving Calories: 79.6. In a medium bowl, whisk together the flour, cinnamon, baking powder, salt and baking soda. Bake 5-7 minutes, or until coconut flakes begin to take on a golden color. Add eggs and vanilla; beat well. The pecans will awaken your palate in every bite. Use a cookie scoop or spoon to drop dough onto parchment lined cookie trays. Bake at 350* for 10-12 minutes, or until golden brown. Learn how to cook great Raisin pecan oatmeal cookies . Cool for 1 minute on the cookie sheet and then remove to wire rack. « Easy Garlic Cheddar Mashed Potatoes [Gluten-Free & with Vegan Option], Cake Mix Cookies and Cream Cupcakes [with Gluten-Free Option] ». Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Drop by tablespoonfuls onto parchment-covered baking sheets. Your email address will not be published. Nov 15, 2007. Sep 4, 2007. Note: HTML is not translated! They are the perfect texture and have less sugar than most other cookies.